Gastronomic Experience - Cooking Class Lima

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Gastronomy

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Lima

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Cooking class

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This experience offers a wonderful introduction to Peru’s rich gastronomy, starting with a visit to the traditional Surquillo Market, followed by a hands-on cooking class led by a professional chef. Guests will prepare and enjoy a delicious starter and main course while learning about local ingredients and culinary techniques.

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A variety of Peruvian flavors:

Peru is synonymous with fine cuisine, and it’s essential to get to know our food right from the start. The Peruvian culinary experience begins with pickup at your hotel and a visit to the traditional Surquillo market, where you’ll immerse yourself in the local culture, discover native ingredients, taste exotic fruits, and learn about regional products, fresh fish, and seafood. Next, you will participate in a hands-on cooking class led by a professional chef, who will guide you in preparing an appetizer and a main course, while introducing you to traditional Peruvian flavors and techniques, complemented by tastings of native potatoes, fresh ingredients, and a local beverage. After enjoying the dishes you have prepared, you will be transferred by private transport back to your hotel.

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  • Private services: Half-day cooking class (approx. 4 hours)
  • Local tour guide: English/Spanish. Portuguese, (optional)

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  • Medical and emergency evacuation insurance.
  • Trip cancellation insurance or any other travel insurance.
  • Tips/Gratuities.

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Maria Diaz

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