Pisco Tasting, Ceviche Experience & Pisco Sour Making - 1 hour

Discover the essence of Peruvian gastronomy with Valencia Travel Cusco through an immersive experience that blends tradition, culture, and flavor. Begin with an exclusive Pisco tasting, exploring Peru’s iconic grape brandy. Learn about its fascinating history, meticulous production process, and the unique characteristics that make each variety a true treasure. Then, indulge in the vibrant flavors of ceviche, Peru’s signature dish, crafted from fresh fish marinated in citrus juices, perfectly capturing the essence of the country’s coastal cuisine.
The highlight of this journey is an interactive workshop where you’ll master the art of preparing the legendary Pisco Sour, Peru’s national cocktail. Guided by experts, you’ll learn to combine Pisco, lime juice, simple syrup, egg white, and bitters to create the perfect blend. This experience is more than a culinary adventure; it’s an invitation to connect with the cultural and historical richness behind these Peruvian staples. With Valencia Travel Cusco, you’ll create unforgettable memories as you explore the flavors that define Peru.